Handcrafted in San Fernando & Trincity. Built by Sampson and Singh.
Every batch is made in the shop, by hand. No factory lines. If we wouldn't eat it ourselves, we don't sell it.
Mango, sorrel, soursop, Mayaro coconut. We buy from Trinidad farms whenever the season allows. Real fruit, not concentrate.
First scoops, birthdays, weddings, a quiet Wednesday. We're around for any of those.
The full menu has six flavours. These are the ones that keep people coming back.
Certified Scoop was born from the vision of Jamel "Certified" Sampson and his business partner Rajeev Singh.
Started with ice lollies in March 2024. Hit supermarket shelves across Trinidad within weeks. Opened the first store at South Park Mall in July 2024, and the line was around the block for a month.
"The chocolate cured my ice cream itch."
"Tiramisu's an 8 out of 10. Just needed a little more coffee. Already going back for the soursop."
"The shop is so creative, the flavours actually taste real. Highly recommend coming here for your scoop."
"Mango Passion Sorbet. That's the one. I never wanted to leave."
Reviews collected from Instagram, TikTok and walk-in feedback. See more on Instagram →
Open every day, 11am to 9pm.
Tarouba Link Road, La Romaine
Mon – Sun · 11am – 9pm
New flavours, new drops, new locations. 76K of you keep watching.
Birthdays, weddings, brand launches, corporate days. We bring the cart and the scoopers. Twenty to five hundred guests.
